The Collation

Research and Exploration at the Folger

Posts Tagged: recipes

“For a cancer in the brest”: early modern recipes

The large penstrokes of this title caught my eye as I was cataloging a recently acquired receipt book (a book of culinary and medicinal recipes). In honor of National Breast Cancer Awareness Month, we provide a window into breast cancer treatment in the 17th century. Here is a full recipe, followed by a modernized transcription:… Continue Reading »

Don’t try this at home (unless you are a professional brewer)

Here’s a little transcription exercise for our Crocodile readers: This is the title of a recipe in a book of culinary and medical receipts compiled between approximately 1675 and 1750 by a few generations of related women: Rose Kendall and Ann (Kendall) Cater of Kempstone, Bedfordshire, 1682; Elizabeth Clarke; and Anna Maria Wentworth of Wolley,… Continue Reading »